Chickpeas prepared with onions, ginger, garlic, pomegranate seeds, dry mango, black peppercorn, and ginger juliennes. Served with basmati rice.
Potatoes & cauliflower with spices, tomato, cumin, garlic, red chilies, and ginger juliennes. Served with basmati rice.
Baby spinach & cottage cheese cubes with onions, ginger, garlic, cilantro, and cream. Served with basmati rice.
Soft Indian cheese in tomato-cream sauce. Served with basmati rice.
Vegetable & cheese dumplings, cashew nuts in cream sauce. Served with basmati rice.
Tandoor-smoked eggplant mashed & sauteed with tomatoes, onions, green peas, and spices. Served with basmati rice
Assorted vegetables with onions, tomatoes, and spices. Served with basmati rice.
Yellow lentils with spinach, spices, tomato, ginger, and garlic. Served with basmati rice.
Vegetable stew with cashew nut, onions, garlic, and ginger. Served with basmati rice.
Cauliflower florets, broccoli, zucchini, bell peppers, and mushrooms marinated with spices, herbs, sour cream, peppercorn, and Cochin cardamom. Served with basmati rice.
Chickpeas with baby spinach, spice & herb purée. Served with basmati rice.
Spinach, chickpeas, corn, apricots, sesame seeds, and spices. Served with basmati rice.
Sautéed baby okra with onions, tomato, ginger, garlic, spices, and crushed pomegranate seeds. Served with basmati rice.
Diced mushrooms and green peas in light cream (w/ coconut milk & spices). Served with basmati rice.
Cottage cheese with saffron, lime juice, sour cream, and spices. Served with basmati rice.
Grated homemade cottage cheese sautéed with onions, green chilies, tomatoes, and green peas. Served with basmati rice.
Black lentils with kidney beans, cream, and spices. Served with basmati rice.
Split yellow lentils with tomato, ginger, garlic, turmeric, cilantro, mustard seeds, and curry leaves. Served with basmati rice.